Sunday, 27 January 2013

Fish Fillet In the Baked Bean Sauce

Salam all,

Just a quick post today. Not because i'm busy, but i want to do a blog walking after this muahahah...I love to try a new recipe, especially when its so simple like this one. Plus, i just used my leftover breakfast, baked beans.

Some people are so creative when its comes to food. Why didn't i think about it before coz its so delicious. But i change the recipe a bit. I used fish fillet, coz i want the crispy texture on my fish to match with my sticky baked bean sauce. Am i creative??? Naahhhh...heheh..Here the recipe...

Fish Fillet in the Baked Bean Sauce
Source: Homekreation

  • 3 pieces breaded fish fillet
  • 3 cloves garlic, pounded
  • 3 shallots, pounded
  • 1/2" ginger, pounded (or u can blend this 3 ingredients together)
  • 2 tbsp chilli paste (i used my chilli paste)
  • 1 big onion, sliced
  • 1 or 2 potato, sliced & deep fried until cooked
  • 1 can baked bean
  • 1 cup water
  • Salt to taste
Deep fry your fish fillet or any kind of fish u prefer and set aside.
Heat up a few tbsp of oil & stir fry pounded ingredients until fragrant.
Add in chilli paste & stir fry until the chilly seperated from the oil.
Add in baked bean, water, onion & salt & let it boil.
Add in cooked potato & stir well.
Pour onto your fish fillet.


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