Apple Crumble Pie

Salam all,

Last month was my younger sister engagement ceremony. 1 week before the ceremony, my mom so worried about the food. Actually nothing was wrong with the food, but mom being a mom worried about whether the food is enough for everybody & she ask me to make something additional to our buffet line.

Well, i decided to make a very simple dessert then i choose to bake apple crumble pie. I used different recipe for short crust pastry, but for the filling, i used my recipe here. As for the engagement  ceremony, everything went well & the food was enough for everybody hehehe. Told ya mom!! :)

Apple Crumble Pie

Source : Bisous a toi

Crust

• 190g flour
• 40g caster sugar
• 1/4 salt
• 120g cold butter, cut into small cube
• 1 egg yolk

Filling

• Recipe here

Crumble

• 150g plain flour
• 40 sugar
• 1/4 salt
• 75 g butter

To make crust, combined flour, sugar & salt. Rub in butter, add in egg yolk to form a dough. Refrigerated.

Roll out dough & press into pie mould. Trim off edge, spoon in filling.

To make crumble, combined flour, sugar & salt. Rub in butter until resembles bread crumb. Sprinkle on top of pie.

Baked on preheated oven at 180C for 25 to 30 minutes.